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Simple Ham and Cheese Croissant Recipe Pleasure the Baker


I’ve obtained 30 stable minutes of your weekend deliberate out for you.  You’re going to be standing within the kitchen, however I promise it received’t be lengthy. Pour a cup of espresso – that’ll assist with every little thing.  Inside your half-hour you’re going to drag bakery-quality ham and cheese croissants out of the oven.  I’m attempting to be as humble as I can right here however this can be a weekend life hack that deserves the hype. These croissants are really easy, fool-proof (although we’re no dummies), and unimaginable recent out of the oven. Right here is your criminally straightforward weekend croissant recipe.

When you picked up my final vacation journal, it’s possible you’ll acknowledge this method from the In a single day Almond Croissant I had you made for Christmas morning.  Let this be your invitation to fill your puff pastry squares something you want – candy or savory.  Wait… had been you right here in 2009 after I made these Chocolate Croissants in half-hour flat?  Yep, we’re nonetheless at it.

Ingredients for easy homemade croissant recipe in small bowls.

Listed here are the elements you’ll must make this straightforward Ham and Cheese Croissant recipe:

(When you like these heat Starbucks Ham and Cheese Croissants, you’re going to like this tremendous straightforward recipe!)

•  two sheets of frozen puff pastry, thawed within the fridge

•  complete grain or dijon mustard

•  shredded gruyere cheese although you could possibly completely substitute swiss cheese, cheddar cheese, or oh… gouda!

•  sliced ham (or any deli meat you like)

•  one crushed egg for egg wash

•  sesame seeds, optionally available however very good

Puff pastry goes to convey ALL the magic right here.  We’re simply right here to fill that magic with ham and cheese, ya really feel?

Listed here are just a few tricks to work with store-bought puff pastry.  It’s really tremendous straightforward, however right here’s a roadmap.

•  Enable puff pastry to thaw within the fridge in a single day.  When you don’t have in a single day – depart the puff pastry at room temperature for an hour and within the fridge for 2-4 hours till it’s thawed however nonetheless chilled.  Working with frozen puff pastry simply isn’t preferrred – give it a while to melt.

•  Unfold thawed however chilled puff pastry on a flippantly floured board or counter.  The pastry will heat as you’re employed with it and the flour will preserve it from sticking to your work floor.

•  Sq. items of puff pastry unfold in thirds, which is ideal for making 9 croissant squares. Work with the pure seams of the pastry.

•  Work with one piece of puff pastry at a time, leaving the second piece to remain chilled within the fridge till its time to shine.

To make assemble this straightforward ham and cheese croissant recipe, unfold the pastry and brush flippantly with egg wash.  Place 9 dollops of complete grain mustard over the sq. – three dollops in every of the three columns of dough.  We’re making a roadmap for our croissants.

Subsequent, sprinkle every dollop of mustard with pinch of your most well-liked cheese.

Ham folded over puff pastry for easy croissants.

Relying on how giant your slices of ham are, you would possibly need to minimize them in half.  As soon as minimize, give them slightly fold and gently press them on high of the mustard and cheese state of affairs.

Seize the second piece of puff pastry from the fridge and gently unfold. When you get any tears within the puff pastry alongside the seams, you possibly can merely press the 2 items again collectively along with your fingers.

Drape the puff pastry over the ham and cheese and mustard so it’s as flush as doable with the underside piece of puff pastry. Ranging from the middle croissant sq., gently press across the filling, eradicating as a lot air as doable and sealing every sq..

Slice into 9 equal squares, place on a baking sheet and refrigerate whereas the oven preheats.

Croissant squares on parchment lined baking sheet egg washed and sprinkled with sesame seeds.

House the squares in order that they have just a few inches between every croissant.  Brush flippantly with egg was and sprinkle with sesame seeds in the event you’re feeling fancy.  And I do know what you’re pondering:

Can this croissant recipe be frozen?

Brief Reply: Completely sure.

Lengthy Reply: You might have two choices in the event you’d prefer to freeze these squares.  Pre-baked or post-baked.  Freeze the squares simply after they’re crammed and assembled (however not egg washed).  To bake, preheat the oven, take away the squares from the freezer, place on a parchment lined baking sheet to egg wash and bake.  The croissants will take a further 5-7 minutes within the oven.

When you’d prefer to freeze the croissants after they’re baked to golden, place in a freezer protected bag and retailer for as much as 1 month. To get pleasure from, take away from the freezer and toast gently in a 300 diploma F oven till good and toasty heat, about 12-14 minutes.  Regulate the croissants to make sure they don’t brown to burnt.

Are you able to even consider how straightforward this croissant recipe is?  Bake till magically puffed and deeply golden brown.  Enable to chill for just some minutes earlier than having fun with, ya know… so that you don’t burn your self on molten ham filling.  These are good served heat with espresso.

Keep in mind that Starbucks Ham and Cheese Croissant I discussed earlier?  This dupe is really easy and even higher.

Different straightforward brunch recipes you’ll need in your again pocket: 

  An Elvis-style breakfast second the place extra is extra: Peanut Butter, Bacon, and Banana French Toast

•  Fried tortillas meets scrambled eggs and salsa:   Chilaquilas Frittata Bake

•  These Battered Banana Pancakes are sliced bananas dredged in pancake batter and fried up in butter. Actually everybody loves these!

Print

Simple Ham and Cheese Croissants

Layers of baked puff pastry on wire rack.

The simplest solution to heat croissants at house.

  • Writer: Pleasure the Baker
  • Prep Time: 10 minutes
  • Cook dinner Time: 20 minutes
  • Whole Time: half-hour
  • Yield: Serves 9 1x
  • Class: breakfast, brunch
  • 2 sheets from one package deal of frozen puff pastry, thawed within the fridge
  • 1 giant egg, crushed
  • 34 tablespoons complete grain mustard
  • 2/3 cup grated gruyere cheeses
  • 5 slices of black forest ham, minimize in half and folded
  • Sesame seeds to high, optionally available

Directions

  1. Gently unfold the puff pastry and set one apart. Calmly brush one sheet with egg wash and save the remaining egg wash for the highest of the croissants. We’ll make 9 sq. croissants, three from every column of unfolded puff pastry. Smear a few teaspoon of mustard onto every column of pastry, three per column. Sprinkle with a heaping tablespoon of grated cheese and layer with a folded piece of ham.  Gently drape the second sheet of puff pastry over the primary. Use your fingers to firmly press the perimeters after which the perimeters round every slice of ham and filling. Attempt to press out as a lot air from every sq. as doable.
  2. Use a pointy knife to chop 9 squares.  Place on a parchment lined baking sheet, cowl loosely with a kitchen towel and refrigerate whereas the oven preheats.
  3. Place a rack within the higher third of the oven and preheat oven to 400 levels F. Take away the pastries from the fridge and organize on the baking sheet about 2-inches aside. Brush with egg wash and sprinkle with sesame seeds if utilizing.
  4. Bake for 20-24 minutes or till puffed and golden and effervescent across the edges.  Take away from the oven, permit to chill for not less than quarter-hour earlier than having fun with heat. Croissants are finest the morning they’re baked however will final wrapped at room temperature for two days. Toast within the oven to refresh.

Notes

You might have two choices in the event you’d prefer to freeze these squares.  Pre-baked or post-baked.  Freeze the squares simply after they’re crammed and assembled (however not egg washed).  To bake, preheat the oven, take away the squares from the freezer, place on a parchment lined baking sheet to egg wash and bake.  The croissants will take a further 5-7 minutes within the oven.

When you’d prefer to freeze the croissants after they’re baked to golden, place in a freezer protected bag and retailer for as much as 1 month. To get pleasure from, take away from the freezer and toast gently in a 300 diploma F oven till good and toasty heat, about 12-14 minutes.  Regulate the croissants to make sure they don’t brown to burnt.

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